EVENTS
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DINNERS + BRUNCHES ON THE FARM
Join us for an exciting plant based, farm to table meal with a fresh menu each week.
Check back here for weekly menu and event updates, or join our mailing list above!
Reservation required & BYOB!
SUGGESTED DONATIONS:
Kama'aina $45/person | Non-Residents $55/person
SUNDAY BRUNCH BUFFET
Dec 29nd, 10am-12pm
DRINKS
Coffee, matcha lattes, smoothies, juice & more.
MENU -
Purple Cauliflower “polenta” served with Mushrooms & Coconut bacon. Cauliflower greens raw wraps stuffed with shredded veggies, avocado and green curry aioli.
Served with salad, fruit, sweets & more.
Suggested donation for brunch is $45 kama’ aina /$55 non-resident per person
Reservation Required & BYOB
ALL VEGAN/GLUTEN FREE
(Drinks May Have Honey)
Friday Sunset Dinner
Friday 1/3 @ 5pm
5 pm - pupus & drinks
Menu - Purple Cauliflower steaks served on a bed of ulu hummus with chimichurri
Dessert - Cherry cobbler cheezecake
Suggested donation $55 kama’ aina /$65 non-resident per person
Reservation Required & BYOB
ALL VEGAN/GLUTEN FREE
(Drinks May Have Honey)